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For groups of 15 or more, please refer to our "GROUPS" section on this website or call us directly at 514 788-4020.

514-788-4020 124, Rue Saint-Paul Ouest, Montréal
Fr

Special eventS

Take a look at Méchant Boeuf’s special events and various promotions, all in a chic and lively atmosphere, and discover why our restaurant has made a long-lasting impression on Montreal’s food scene.

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Promo
$1 Oyster
Sunday to Thursday

$1 Oyster

During our 5à7, enjoy $1 oysters as well as $5 beer, $6 cocktails and $7 wine.   

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Promo
Boozy Brunch
Saturday & Sunday

Boozy Brunch

Bottomless mimosa with unlimited rounds of bubbly and a selection of juices right on your table!   

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Event
Live DJ!
Thursday to Sunday

Live DJ!

Méchant Boeuf’s resident DJs create a lively atmosphere for a good time with friends!   

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Event
90s Brunch
Boozy Brunch

90s Brunch

April 27-28, get ready for our  special 90’s music brunch!

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BOOZY BRUNCH

90’s  edition

Everyone loves to brunch, and everyone loves 90s music, so we combined both! 

On April 27 and 28, enjoy Méchant Boeuf’s amazing brunch menu combined with a full program of 90s tunes and our all-you-can-drink mimosa add-on!

Now don’t be hasty, give our 90s brunch a try, show off your nineties knowledge and look. Prizes to be won onsite!

Book early, seats are limited! 

Brunch menu  Book now

Thursday to Saturday

Live DJ!

Every evening from Thursday to Saturday, Méchant Boeuf’s resident DJs create a lively atmosphere for a good time with friends! 

Thursday : Alex Fong
Friday: Ignacio Villaverde
Saturday : Alex Fong

Reservation

Sunday to Thursday

$1 Oyster

From Sunday to Thursday, during our Happy Hour, enjoy $1 oysters as well as $5 beer, $6 cocktails and $7 wine. Méchant Boeuf is the perfect place to unwind after work and meet up with colleagues and friends! 

Reservation

Saturday & Sunday

Boozy Brunch

Brunch without mimosas is “just a sad late breakfast”, that’s why we have our now famous Boozy Brunch, with unlimited rounds of bubbly and a selection of juices. We set everything right on your table so you can manage your own mixing (no more bad mimosas)! 

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